About Us

La Cocina Head Chef and the restaurant owner. Jeganathan is a Swiss-trained chef with an extensive experience in hotel & catering trade in various countries. He was trained in Hotels and Tourism management, Chur, Switzerland from 1985 – 1989. Jeganathan who was once a Chief Wine sommelier and Maître ‘d on board the world’s famous cruise line, MS Vista fjord and The Queen Elizabeth 2. Jeganathan has also travelled around the world and worked in Toronto, Canada as a breakfast Chef and Chef de Cuisine. La Cocina was opened in December 2000 till present. Our restaurant has a lovely outdoor patio (Alfresco) for customers for dine in.Private room also provided for all-in-one private event space catering for all sorts of celebrations fromBirthday Parties, Private Events, Gathering Sessions, etc.

With over 24 years of experience, La Cocina Sky View provides an elegant and intimate dining experience. Enjoy Malaysia’s finest Spanish and Indian cuisine, perfect for a memorable evening with friends, family, or business associates. We can host private events for up to 50 guests and accommodate the entire restaurant for up to 180 guests. Our team is happy to design a menu to suit your budget and tastes, and we offer exclusive wine and food pairings for a more sophisticated dining experience.

Restaurant

Ground floor

Bar, Private function room, Alfresco

1st floor

Best Spanish Cuisine In Selangor

Establish in year 2000, La Cocina Restaurant & Tapas Bar has carved it’s name as one of the best Spanish cuisine in Selangor. The premium restaurant is Located in Taipan, Subang Jaya.

Unique Dining Experience

Here at La Cocina Restaurant & Tapas Bar, guest can indulge in Spanish Luxury Cuisine at the ground floor before moving into the Cocktail & Spanish Barbeque Bar on the 1st Floor, which also houses a premium wine cellar.

Satisfy Your Taste bud

The ideology behind La Cocina evolves the seasonal ingredients of the European continent. La Cocina presents an opportunity for the palate to discover something new. La Cocina challenges the conventional conception of food, while maintaining its authenticity of what a dish is supposed to taste and look like..

Customer Reviews

I was brought here last night by a dear friend to celebrate my birthday and I was so happy she did! Coz the food was amazing, being a vegetarian, very often I need to compromise coz the only options will be mushrooms, cauliflower and broccoli which is great but when they have options like paneer, cheese, veggies and veg chicken, you know you stepped into the right shop. Though we waited like 45 minutes for food, it was worth the wait, not kidding! The ambiance was niceeeee, the food was sedapppp and the service was good! 😁😁😁

We had an amazing experience at the restaurant. Love the atmosphere, service was great, staff were accommodating and friendly. Food was amazing! Great variety! A restaurant suitable for all occasions. We ordered the fried calamari, shrimp & garlic and the Fried Mahon Cheese tapas. We also shared the josper oven stirploin steak (too good we forgot a picture!) and the churros! We were satisfied with all the dishes! Definitely coming back for more!

Good service, staff so friendly food delicious, high recommended for this restaurant. 😄👍